PASQUA AL CASTELLO DI PONTEBOSIO!

STARTERS

Mixed cold cuts and Tuscan pecorino cheese accompanied by artisanal jams
Chestnut padleti with ricotta
Spinach flan with taleggio cheese fondue and walnuts
Vegetable and herb fritters

FIRST COURSES

Crepes with mortadella and pistachio

Meat ravioli with ragù

SECOND COURSES

Lamb stew Tuscan style with artichokes

Shinch Castellana style with mashed potatoes

DESSERTS

Mille foglie with strawberries and chantilly cream

DRINKS

Red/white wine, water, coffee

Including a welcome gift for the ladies.

Price per person €60

CHILDREN’S MENU AT €25 including:

Meat Ravioli

Homemade cutlet and potatoes

Vanilla ice cream with chocolate or berries.

BOOK BY CONTACTING US at: 0187 – 472050 – or by email: info@castellodipontebosio.it